Work with us
FM Food Hall never stops.
We are looking for people for the dining room, the bar, the counter, and the kitchen at Fmarket Café and FmLAB, right here in Faenza.
You will work side by side with Fabrizio Mantovani and his brigata. Our door is always open.
Wait Staff · Fmarket Café
The dining room on the square, from breakfast to after-dinner.
Our style is respectful but always with a smile: constant attention, fast but never cold.
Bartenders & Baristas · Fmarket Café
The realm of Caffè Nr 1, 100% Arabica, and number 5.
Freshly squeezed juices and smoothies made to order in the morning. In the evening, cocktails and a rich wine list.
Counter Managers · FmLAB
The delicatessen counter.
From the chef's ratatouille to fresh pasta, from take away to dinners brought home. You will guide our customers by telling the story of our dishes.
Deli Kitchen Assistants · FmLAB
The kitchen behind the Lab's deli.
You prepare, portion and pack dishes for the counter and take away, together with the brigade. Even if this is your first experience.
Cooks & Prep Cooks · Fmarket and FmLAB
The heart of Cucina Cucinata.
Everything is prepared to order in an open kitchen, hiding nothing from those who walk in. Even if it is your first experience.
What you learn here
You learn the trade by doing it next to those who know how.
You will understand how to recognize and select raw materials. You will learn preparations with a precise signature and discover that the real goal is just one: making people feel great.
Those who serve with us know exactly what they are bringing to the table, and why.
The brigata
Our kitchen is open: we work in front of people.
Our brigata cooks, plates and serves in person. We work between two locations just a few steps apart, the square and via Torricelli, moving together as one.
Here you will discover that you can be creative without being distant.
Apply
Tell us who you are.
For now, we are taking applications over the phone: call us at Fmarket Café, 0546 26002, and tell us who you are.